Need To Lower Your Cholesterol? Add These Foods To Your Diet
For those that need to lower their LDL (also referred to as “bad”) cholesterol, often doctors will prescribe a low-fat diet and exercise to get their levels down, however a new study finds that a diet focused on specific foods that are known to lower LDL levels is more effective than a low fat diet. In a study published this week in the Journal of the American Medical Association, patients who ate a diet filled with cholesterol-lowering foods saw a 13 percent reduction in their LDL cholesterol levels while those who followed a low-fat diet experienced a 3 percent decrease.
So, what foods lower cholesterol levels? Primarily plant-based proteins and fats such as soy products and nuts as well as fibrous foods like oats and barley. Examples of cholesterol-friendly foods and substitutes:
- Edamame
- Almonds
- Almond or soy milk instead of cow’s milk
- Plant-based margarine instead of traditional butter
- Oatmeal fortified with ground flax seeds (the flax seeds will help your “good” cholesterol as well!)
- Soy-based proteins like tofu instead of meat


Most people know that eating that greasy piece of pepperoni pizza isn’t going to help your cholesterol, but what you eat is only one part of the cholesterol puzzle. Your family history also plays a role, as does your activity level. Exercise can have a positive impact on your cholesterol levels.
When was the last time you had you cholesterol levels tested? Believe it or not, about 50% of Americans have high cholesterol –- which leads to increased risk of heart attack and stroke. It’s an extremely serious condition that shouldn’t be overlooked.
A new study finds that eating nuts (for those without nut allergies) on a daily basis reduces the risks of coronary heart disease and improves cholesterol levels in both men and women. Researchers at Loma Linda University in California studies patients with various cholesterol levels. None of the participants were on cholesterol treatments or medications, and were asked to eat 2.4 ounces (about 67 grams) of nuts daily — including peanuts, macadamias, walnuts, almonds and pistachios.
Cutting carbs can help dieters lose weight, but a new study finds that it also increases “bad” cholestrol levels…possibly doing more harm than good.